Dutch Boiled Dinner (Hutspot met Klapstuk) A national stew in Holland, this was first served to honor the victory of the Netherlands over Spain in 1574. 2 (2 pound) beef brisket 1 1/2 cups water 1 teaspoon salt 4 medium potatoes, pared and quartered ...

Dutch Marzipan Sticks 1 pound butter or margarine 4 cups sifted all-purpose flour 1/4 cup ice water 2 (8 ounce) cans or rolls almond paste 1 egg 1 cup granulated sugar 1 egg white, slightly beaten Pastry: Cut butter or margarine into flour with ...

Famous Pennsylvania Dutch Sticky Cinnamon Buns 1 package dry yeast 1/4 cup warm water 1 cup milk, scalded 3 tablespoons granulated sugar 1/2 teaspoon salt 3 1/4 cups sifted flour, divided 3 tablespoons soft butter 1/2 cup chopped raisins 2 ...

Fastnachts (Pennsylvania Dutch) These doughnuts are served traditionally on Fastnacht Day (Shrove Tuesday) as a last sweet treat before the Lenten season begins. 1 package active dry yeast or 1 cake compressed yeast 1/4 cup warm water 2 cups milk 1 ...

Gouda Cheese and Egg Casserole (Holland) 4 eggs, slightly beaten 1 1/4 cups half-and-half 1 1/4 cups soft bread crumbs 1 cup shredded Gouda cheese 3/4 teaspoon salt 1/4 teaspoon pepper Paprika Mix all ingredients except paprika; pour into greased ...

Pennsylvania Dutch Advent Cookies Make these cookies at Thanksgiving or at the end of November. Store for at least 4 to 6 weeks before eating. 1 teacup molasses 7 ounces light brown sugar 9 tablespoons cocoa powder 10 ounces softened butter or ...

Pennsylvania Dutch Amish Dessert 16 ounces cream cheese 2/3 cup granulated sugar 3 eggs 1 teaspoon almond flavoring Topping 8 ounces sour cream 1/2 cup granulated sugar 1 teaspoon vanilla extract Preheat oven to 350 degrees F. Mix cream cheese, ...

Pennsylvania Dutch Apple Butter 3 quarts sweet cider 8 pounds ripe, well-flavored apples 2 1/2 cups brown sugar, firmly packed 2 teaspoons cinnamon 1 teaspoon allspice 2 teaspoons cloves 1/2 teaspoon salt Cook cider over high heat, uncovered, about ...

Pennsylvania Dutch Apple Salad 2 tablespoons flour 1 tablespoon granulated sugar 1 egg, beaten 1 cup milk 4 large apples, chopped 1/2 cup celery, chopped 1/2 cup walnuts, chopped Cook flour, sugar, egg, and milk in a small saucepan over medium heat ...

Pennsylvania Dutch Brown Butter Noodles Cook wide egg noodles according to package directions, in the amount needed. As the noodles are cooking, melt butter (1 tablespoon per person/serving) in a small skillet and allow the butter to brown lightly ...